NEWS FROM ALCRON RESTAURANT!
Richard Bielik on the stage! The iconic ALCRON restaurant celebrated the first anniversary of its new era. On this occasion, the favourite place of all gastronomy lovers has prepared a new interesting menu, that you can taste from 11th April. Its author is the new chef of Alcron restaurant, Richard Bielik, a personality with rich professional experience, who brings a fresh wind to the Czech gastro scene.
NEWS FROM ALCRON RESTAURANT!
“I like creative environments and variety, which is why I decided to face new professional challenges as the chef of ALCRON restaurant. Alcron is an icon for me, a place with a huge tradition and history where many culinary stars have worked,” says Richard. “I like the way the place looks after the renovation and the direction it is taking. It’s a great source of inspiration for me, and there’s also a really wide space for me to develop further.”
After its reopening, the ALCRON restaurant has focused its concept in a plant-forward direction and offers modern cuisine consisting of flavour-rich, plant-based dishes. However, it does not strictly limit itself to this direction, so meat lovers will also find it to their liking. This focus will not change even under the direction of Richard Bielik, who is very close to this cooking philosophy. The new menu will be based on local ingredients, seasonality and mostly plant-based dishes. Richard plans to work intensively with proven local farmers whose quality products he would like to make visible to the general public.
Richard’s mission is to offer Alcron’s guests interesting cuisine in a family friendly environment with an open atmosphere. An environment where they will love to return with their family, friends and business partners, and where meat lovers will enjoy tempting and tasty dishes side by side with those who prefer plant-based dishes.
Come and taste the new flavours!