The Thursday Markets
Regional products are celebrated in a vibrant tribute to Vienna’s traditional farmers’ markets. Join us as we invite Vienna’s top artisan producers and growers to showcase their finest offerings at Donnersmarkt, held every last Thursday of the month. This unique marketplace celebrates the best of modern alpine cuisine, offering guests an unforgettable culinary journey.
Enjoy direct access to the freshest regional ingredients
Savor their products, purchase directly from the farmers and enjoy a menu inspired by each Thursday Market’s featured products and philosophy.
Nestled at Parkring 14, Donnersmarkt restaurant pays tribute to the extraordinary history of the building with The Thursday Markets.
This grand building was once the residence of the Donnersmarck family, who were pioneers in the region’s agricultural trade, bringing fresh produce from their northern Slovakian estate to local farmers' markets traditionally held on a Thursday. Today, their legacy lives on through the new culinary experience of Thursday Markets, which not only honors this rich heritage but also is the transition of "Donnersmarkt".
At each market, you’ll have the opportunity to meet and purchase directly from our esteemed suppliers. Here are a few of the farmers joining us:
- Brauschneider – Organic Craft Beer
- Jumi – Exceptional cheese maker
- Augora Fermente – Masters of fermentation, offering high-quality local products
- Öfferl Brot – A Viennese bread bakery that takes pride in its artisanal methods
- Hut & Stiel – A sustainable producer of gourmet mushrooms, elevating them from side dish to main course
- Nordbeans – Savor coffee crafted with care from this dedicated roastery that embodies fair trade principles
- Luxury Roses - A Viennese flower shop providing seasonal flowers
- SteirerBitter – A traditional Austrian herbal liqueur producer, crafting unique bitters using time-honored recipes
*Images below by Öfferl Brot
